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Halaal and Haraam

Visitor from South Africa, Vicofan Group News, May 2001

Food Security and the Paradox of Muslim Countries
By Irfan Sungkar,

Food security is undoubtedly an issue of prime importance that Muslim countries are facing today, as it penetrates to the heart of the concept of human survival.

According to the World Food Summit 1996, food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy lifestyle.

Hence, it is not only a question of food availability, but also the ability of the population to have access to food, which is related to the distribution system, ability to pay, and so on...

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The National Independent Halaal Trust (NIHT) was formed by concerned Ulama, Muslim Traders and Consumers. The prime objective was to ensure that the Muslim Consumer receives a guaranteed Halaal end product. Due to the changing market forces in the Halaal Food Industry and the usage of various natural and synthetic flavours, emulsifiers and mixtures it has become imperative that Muslim take cognisance of what they consume.

To this effect the NIHT has through the grace of the Almighty managed to make great strides, not only does the NIHT involve itself with the certifying of meat products but also various other products from spices to medicinal products.

Some of the market leaders that the NIHT certify includes Karan Beef, Kellogg’s, Nando’s, Ceres, Bakers, Dairy Connection, Chubby Chick, Appletiser, Fontana Roastery, Albany Bakeries, Galito’s as well as some Woolworth’s products.

AIMS

  • Providing a workable and professional synergy between Ulama, business and the Muslim Consumer.
  • Providing a practical but professional service to the Ummah (Muslim Consumer) guaranteeing the Ummah a Halaal end product.
  • Providing a professional Halaal Monitoring System on various products and ingredients.
  • Providing a better working relationship with other Halaal Certifying Authorities to eradicate confusion and double standards in the Halaal Food Industry culminating in a truly National Halaal Certifying Forum (NFH).
  • Providing a coherent professional response to all Halaal queries and applications.
  • Creating a database and website for all Halaal products and ingredients.
  • Taking firm action against establishments that transgress the Shariah.
  • Providing co-operation and dialogue with other Certifying Bodies internationally.

ACHIEVEMENTS

  • Certifies approx. 385 establishments and companies countrywide.
  • Provides employment for approx. 300 Muslim personnel to maintain and supervise Non-Muslim Owned (NMO’s) establishments that carry the NIHT certification.
  • Established a full time team of Halaal Inspectors countrywide to maintain NIHT Halaal Standards.
  • In conjunction with the Witwatersrand Muslim Butchers Association (WMBA) certifies in excess of 97% of the major abattoirs countrywide.
  • To eradicate insinuations of monetary gains from Halaal certification, the executive of the NIHT & WMBA offer its services gratis (free of charge) to the Trust.
  • Gained the support and confidence of Muslim Businesses and Consumers.
  • Founding Members of the World Halaal Council (WHC) based in Jakarta, Indonesia.
  • Established offices and representation countrywide.
  • Our Halaal Certification is accepted Worldwide and the NIHT is recognized by South African Meat Industry Corporation (SAMIC), Department of Trade & Industry (DTI), State Veterinary Department, Consumer Goods Council of South Africa (CGCSA) as well as the Organisation of Islamic Countries (OIC).
  • The NIHT is signatories to the National Halaal Forum (NHF).
  • Established a website www.halaal.org.za

 




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